11-10-12 Bottling the Cider

10 gallons of hard cider, two batches, one made with added honey, one with added molasses.  

 This is how many bottles it takes for 10 gallons, the larger ones are 22 ozs.

 Bottles, bottles everywhere.

 After three hours of bottling.  All capped and ready.

And the nightcap of fresh hard cider.  Completely awesome.